Dociflix Browse Books About The Food That Built America: Cashing in on the Fast Food CRAZE (S2, E3) In the 1950s, Ray Kroc franchises McDonald's nationwide, but right behind Kroc a wave of other entrepreneurs try to cash in on the fast food restaurant craze. See more in Season 2, Episode 3, "The Kings of Burgers." For generations of Americans, food titans like Henry Heinz, Milton Hershey, John...
43 min - Food & Drink - HISTORY
More: The History of Food documentaries
Read Deeper: The History of Food Salt by Mark Kurlansky (3.8/5) - View on Amazon Cod by Mark Kurlansky (4.4/5) - View on Amazon Consider the Fork by Bee Wilson (3.4/5) - View on Amazon An Edible History of Humanity by Tom Standage - View on Amazon Guns, Germs, and Steel by Jared Diamond (4.1/5) - View on Amazon Fast Food Nation by Eric Schlosser (4.2/5) - View on Amazon At Home by Bill Bryson (4/5) - View on Amazon Laws, etc by Great Britain. (3.5/5) - View on Amazon Food microbiology by W. C. Frazier - View on Amazon The History and Social Influence of the Potato by Redcliffe N. Salaman - View on Amazon Que vivan los tamales! by Jeffrey M. Pilcher - View on Amazon Food in history by Reay Tannahill - View on Amazon Sweetness and power by Sidney Wilfred Mintz - View on Amazon Watch Next Why Was Baking The Most Deadly Job In The Victorian Era? | Victorian Bakers (53 min, Absolute History)The Food That Built America: Pizza Hut's American Empire (S2, E1) (45 min, HISTORY)How To Cook Like A Medieval Chef | Let's Cook History (53 min, Timeline - World History Documentaries)The Fast-Food Taco Revolution (S3, E9) | The Food That Built America (43 min, HISTORY)Dawn of the Hot Dog Empire (S2, E9) | The Food That Built America (42 min, HISTORY)The Weird History Of The Biscuit That Kept Sailors Alive | Building Ireland (26 min, Absolute History)Coke vs. Pepsi | The Food That Built America (S2, E14) (43 min, HISTORY)The Cheese That Changed Everything (S2, E4) | The Food That Built America (42 min, HISTORY)