Origins Of Cendol: Singaporean, Malaysian, Or Javanese? | On The Red Dot: Food Fight - Part 4/4

In an article about 50 of the world’s best desserts, CNN called cendol a Singapore creation. Malaysia went green with envy. Food Fight sent host Chef Ming on a quest to get to the bottom of the dessert debate. What better place to settle the dispute of who created cendol than at Malacca? After all,...

23 min - Food & Drink - CNA Insider

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